JANDA
5PM - 10PM
Tuesday to Sunday
this week's dinner menu
small plates
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​JELATAH (V/VG/GF) - 5
Seasonal pickled vegetables and toasted sesame
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ROTI JALA SAGE (VG) - 9
Sage crepes, lentils, dried chillies, black mustard seeds and curry leaves
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RENDANG KERANG (GF) - 8
Cockles - slow-cooked and braised in coconut milk + rice cakes
SATAY AYAM (GF) - 10
Chicken satay, onions + peanut sauce + rice cakes
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large plates
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SQUASH LEMAK PUTIH (VG) - 14
Coconut sauce butternut squash.
(coconut milk and cavil nero)
IKAN BAKAR AIR ASAM (GF) - 21
Grilled Seabass
(spinach, tomato, Sarawak black pepper and tamarind juice)
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RENDANG DAGING (GF) - 18
Beef - slow-cooked and braised in coconut milk
(lemongrass, galangal, turmeric, dried chillies, tamarind and turmeric leaves)
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CRISPY RICE RENDANG BULUH (V/VG) - 16
Bamboo Shoots - slow-cooked and braised in coconut milk + crispy sushi rice
(lemongrass, galangal, turmeric, dried chillies and tamarind)
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AYAM GORENG SUSU - 15
Milk Fried Chicken
(oyster sauce, condensed milk, butter, white pepper, garlics, and curry leaves)
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AYAM MASAK MERAH (GF) - 15
Red Chilli Chicken
(shrimp paste, tomato, tamarind and chilli)
TERUNG SAMBAL NERAKA (V/VG) - 13
Grilled aubergine, spiced fried okra + super spicy sambal
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MEE GORENG MAMAK (V/VG option) - 15
Wok-fried egg noodles, tofu, prawns or chicken
(soy sauce, fish sauce, peanuts, caramel sauce, tofu, fritters, beansprouts and egg)
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CHAR KUEY TEOW (V/VG option) - 15
Wok-fried flat rice noodles, prawns or chicken
(soy sauce, fish sauce, beansprouts, chives, and egg)
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sides
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BASMATI RICE - 3
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TURMERIC RICE - 4
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ROTI - 3
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SHRIMP CRACKERS - 3
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SAMBAL NERAKA - 3
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dessert of the day - 5/8
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drinks
TEH TARIK (hot/cold) - 5
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TEH 'O' AIS LEMON - 4
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YUZU ASAMBOI TEA - 5
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JANDA POTION - 6
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BANDUNG GUMBIRA - 5
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ROSE LIMAU - 5
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CHERRY CHERRY LADY - 7
COKE/DIET COKE - 3
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A&W ROOT BEER - 4
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STILL/SPARKLING 750ML - 4
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BYOB
10 per bottle (wine) / 4 per person (beer)
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*PLEASE LET US KNOW IF YOU HAVE ANY ALLERGIES OR INTOLERANCE
SERVICE CHARGE NOT INCLUDED
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TERIMA KASIH
Terms & Conditions:
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We have limited seats available in our restaurant so booking early is advisable:
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Tables are reserved for 90 minutes per booking
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A deposit is required for parties of 6 or more
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If you're unable to arrive on time, please call or email to let us know.
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Depending on how busy we are, we may not be able to hold your table for more than 15 minutes after your booking time, but we'll seat you as soon as we can.